Marmalade Season for marmalade makers at home and abroad

The new year at Thursday Cottage starts with the sweet tang of citrus as cooks prepare some of our ten marmalades including: traditional Seville Bitter Orange, Pink Grapefruit medium cut, the intriguing Blood Orange Marmalade made with oranges from the slopes of Mount...

Congratulations

Congratulations A double congratulations to Donna Smith as she received her long service certificate marking twenty years’ service with the company from Chris Newenham joint managing director of Wilkin & Sons; this coincided with her appointment as Managing...

Marmalade Awards 2021

The key winners of the World’s Original Marmalade Awards 2021 were announced at Dalemain, Cumbria on Sunday 20th June: the Double Gold Best in Show winner, as well as all category winners and Artisan winners. The announcement took place in conjunction with Dalemain’s...

Marmalade Awards entry deadline 11 February 2021

  There is still time to submit your marmalade to this year’s World’s Original Marmalade Awards, the deadline is 10th February: https://www.dalemain.com/homemade-marmalade-awards/ Founder Jane Hasell-McCosh, “Since announcing the Awards would return in 2021, we...

Star Jars – Great Taste Awards

One of Thursday’s Cottage most recent products, Gingerbread Caramel Spread received 2 stars from the Great Taste Awards while our traditional Lemon Curd received 1 star.  We are delighted and would like to share the judges’ comments: “Thursday Cottage Gingerbread...

Afternoon tea week at Thursday Cottage -10th-16th August

Afternoon tea was introduced in Britain by the seventh Duchess of Bedford in 1840. She decided there was a need for refreshments during the long gap between lunch and dinner, so afternoon tea at 4 p.m. was established.  Diners would need a hearty appetite to consume a...