Blood Orange Curd


This fruity curd is a lovely vibrant alternative to the classic flavours.

Size

Description

Currently unique to the Thursday Cottage brand in the preserves market, this fruity curd is a lovely vibrant alternative to the classic flavour curds.

You can certainly taste the difference between our Blood Orange Curd and a standard Orange Curd because of the sweetness the Blood Orange carries alongside its bitter notes.

Spread on toasted tea cakes or waffles, delicious when use as a filling for a Victoria Sandwich.

Ingredients and Nutritional

Size/Weight: 110g / 310g

Ingredients: Sugar, Blood Orange Concentrate (19%), Pasteurised Free Range Egg, Pasteurised Free Range Egg Yolk, Butter (Milk, Salt), Acidity Regulator: Citric Acid, Gelling Agent: Citrus Pectin, Natural Orange Flavour

Allergy Advice: For allergens see ingredients in bold lettering.

Nutritional: Per 100g 1498kJ/356kcal, Fat 11g, of which saturates 5.6g, Carbohydrate 59g, of which sugars 59g, Protein 3.7g, Salt 0.21g

Suitable for: Vegetarians, Coeliacs

Made in a nut free factory.