Spreads
Our delicious spreads are perfect for drizzling over ice-cream, doughnuts and pretty much any dessert.
Salted Caramel Spread 210g
A delicious caramel spread with a hint of Maldon sea salt. Perfect for drizzling over ice-cream, pancakes and pretty much any dessert.
Made in a nut free factory
Ingredients: Golden Syrup (Invert Sugar Syrup), Condensed Skimmed Milk, Butter (Milk), Double Cream (Milk), Maldon® Sea Salt (0.4%)
For allergens, see ingredients in bold.
NUTRITIONAL INFORMATION TYPICAL VALUES per 100g.
Energy 1766 kJ/ 422 kcal, Fat 23g of which saturates 15g, Carbohydrate 50g of which sugars 50g, Protein 3.8g, salt 1.2g
Chocolate Spread 210g
Our smooth, sweet chocolate spread is perfect for waffles and crumpets.
Made in a nut free factory
Ingredients: Invert Sugar Syrup, Belgian Dark Chocolate 60% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin) (27%), Butter (Milk, Salt), Double Cream (Milk), Rapeseed Oil, Cocoa Mass, Emulsifier: Soya Lecithin, Vanilla Extract
For allergens, see ingredients in bold.
NUTRITIONAL INFORMATION TYPICAL VALUES per 100g.
Energy 2056 kJ/ 492 kcal, Fat 33g of which saturates 16g, Carbohydrate 44g of which sugars 43g, Protein 2.3g, salt 0.19g
Gingerbread Caramel Spread
Gingerbread Caramel Spread:
New in 2019, our gingerbread flavoured caramel spread is perfect for drizzling over pancakes and waffles. The warming flavour of the gingerbread also makes it an amazing alternative to standard caramel when used in a homemade Millionaire Shortbread.
Golden Syrup (Invert Sugar Syrup), Condensed Skimmed Milk, Salted Butter
(Milk, Salt), Double Cream (Milk), Ginger Ground 1%, Maldon® Sea Salt
(0.3%)
For allergens, see ingredients in bold.
NUTRITIONAL INFORMATION TYPICAL VALUES per 100g. Energy 1796 kJ/429 kcal, Fat 24g of which saturates 15g, Carbohydrate 50g of which sugars 50g, Protein 3.8g, Salt 0.89g.
White Chocolate Spread 205g
NEW to our spreads range in 2022 and the perfect addition.
We use the highest quality Belgian white chocolate.
Try it dolloped on pancakes or swirled into buttercream, or it makes a delicious ingredient for a white chocolate cheesecake. Made in a nut free factory.
Ingredients: White Chocolate (26%) (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Double Cream (Milk), Butter (Milk, Salt), Sugar, Condensed Skimmed Milk, Skimmed Milk Powder, Rapeseed Oil, Natural Vanilla Flavouring, Preservative: Potassium Sorbate.
For allergens, see ingredients in bold.
NUTRITIONAL INFORMATION TYPICAL VALUES per 100g. Energy 2140 kJ/ 516 kcal, Fat 39g of which saturates 24g, Carbohydrate 36g of which sugars 36g, Protein 5.4g, salt 0.56g .